Insect diversity and succession pattern on different carrion types

  • Rosina AK Kyerematen Department of Animal Biology and Conservation Science, University of Ghana, Legon, Accra
  • Bernard A Boateng Department of Crop Science, College of Agriculture and Consumer Sciences, University of Ghana, Legon, Accra
  • Emmanuel Twumasi Department of Animal Biology and Conservation Science, University of Ghana, Legon, Accra
Keywords: Insect diversity, succession pattern, carrion, decomposition, forensic entomology, Ghana

Abstract

Insect fauna attracted on four different types of carrion; beef, chicken, pork, and fish were conducted in a cassava growing field on the campus of the University of Ghana for a period of twenty-eight days between February and March, 2005. Four stages of decomposition were recognized; fresh, bloated, decay and dry. A total of 19 insect species belonging to five orders and thirteen families were recorded. Coleoptera represented 23% of the total number of species. Diptera and Hymenoptera constituted 35% and 41% respectively while Collembola and Heteroptera a mere 1% of the insect orders that dominated the carrion fauna. Caliphoridae were the first to arrive on all four types of carrion. Five species of Histeridae, three of Formicidae and one each from Dermestidae, Scarabaeidae, Cleridae, Mycetophagidae, Scolytidae were recorded on beef, chicken, pork and fish. Representatives of four Dipteran families; Calliphoridae, Muscidae, Sarcophagidae and Tachinidae were also recorded. One species each of the families Pyrrhocoridae and Isotomidae were unique to pork and chicken respectively.

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Published
2012-11-02
How to Cite
Kyerematen, R. A., Boateng, B. A., & Twumasi, E. (2012). Insect diversity and succession pattern on different carrion types. Journal of Research in Biology, 2(7), 683-690. Retrieved from https://ojs.jresearchbiology.com/ojs1/index.php/jrb/article/view/267